CHARACTERISTICS AND PRACTICAL SIGNIFICANCE OF LAVENDER
Narzullayeva Gulchehra Qudratovna
Assistant of biological science, Termiz branch of Tashkent Medical Academy
Shoberdiyeva Sitora Shavkat qizi
Assistant of biological science, Termiz branch of Tashkent Medical Academy
Qo`shoqova Gulhayo Baxodir qizi
Assistant of biological science, Termiz branch of Tashkent Medical Academy
Ashurova Lobar Olimjonovna
Assistant of biological science, Termiz branch of Tashkent Medical Academy
Keywords: Lavandula angustifolia, cineol, geraniol, borneol, coumarin
Abstract
provides information about the practical importance, chemical composition and useful properties of lavender
References
26.11.2020 yildagi «Dorivor o'simliklarni yetishtirish va qayta ishlash, ularning urug'chiligini yo'lga qo'yishni rivojlantirish bo'yicha ilmiy tadqiqotlar ko'lamini kengaytirishga oid chora-tadbirlar to'g'risida» gi PQ-4901-son qaror.
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